Matua Valley was founded in a tin shed in 1974 by two brothers, Bill and Ross Spence. The brothers wanted to make wine in New Zealand that was as good as any in the world. As a small, family-run winery in West Auckland, Matua Valley quickly gained a reputation for innovation and producing award-winning New Zealand wines.
Matua Valley Marlborough Sauvignon Blanc is a classic Marlborough Sauvignon Blanc is deliciously pure, bursting with ripe lemon citrus notes and a hint of vibrant passionfruit and basil. The palate is fresh and vibrant with concentrated blackcurrant leaf and a hint of classic cut-grass and green melon. So refreshing, you’ll be left wanting more.