Corsair Artisan Distillery specializes in producing hand-crafted, small production, premium spirits. Using traditional copper pot stills, owners Andrew Webber and Darek Bell produce a few cases from each batch. This laborintensive and costly approach is a throwback to a time when master blenders, not machines created taste and flavor. Within months of opening their first distillery in Bowling Green, KY, Corsair Artisan Gin was awarded a Gold Medal at the prestigious San Francisco Spirit Competition. The distillery continues to garner awards and a second distillery was opened in 2010 in Nashville. Mavericks at heart, Andrew and Darek blend innovative techniques with traditional distillation methods to create unique, artisanal spirits of distinction.
Corsair Spiced Rum is comprised of Madagascar vanilla bean, orange peel, cinnamon, nutmeg, clove, anise and all spice with other sustainably harvested spices and botanicals, it was aged in new American oak barrels. The complex but nuanced flavor of Corsair Spiced Rum complements a myriad of cocktails.