The marriage between the Martinez Lacuesta family and the vermouth goes back to the decade of the 30s, when by chance, we were offered the opportunity to enter into this exciting world of wine aperitifs. Our strive to improve has led us to research and try new vintage formulas, combining different types of wood, toasting levels, storage periods and product packaging. The result of that is this collection of vermouths. They are all so different and unique that they have won the praise of our clients and the respect of experts.
Each year, 6 of the finest French Oak Barrels are reserved to extend the aging of our vermouth to 14 months, making Bodega Martinez Lacuesta Edicion Limitada Vermouth. To enjoy it as an aperitif, please drink in cocktail glass, without ice, very cold and accompanied by orange peel and an olive. It can also be drunk as a dessert wine, presenting it in a frosty small glass to accompany a sweet.
NOSE: Chocolate, raisins and cherry liqueur, menthol and oak.
PALATE: Silky, sweet and well balanced, with notes of menthol and oak.
FINISH: Notes of cherry and a bitter end.