Tequila ArteNOM presents regional tequila selections of distinct altitude, heritage, agave cultivation, and distillation technique. These specially-curated expressions represent the unique, personal craft of their master distillers: truly making an ART of their NOM.
The Vivanco family began cultivating highland agave during Mexico’s tumultuous post-revolutionary period of 1919-1929. In Don Feliciano Vivanco’s hometown of Arandas, Jalisco, subsequent generations of Vivancos have remained devoted to expanding the family’s agave plantations, and in 1994, the family dream of acquiring their own distillery was finally realized with the purchase of Destilería El Ranchito. With approximately 2,000 acres of estate-grown agave at their disposal, the Vivanco family has since become renown for producing rich, well-balanced tequilas. For ArteNOM Seleccion Reposado Tequila, the family brings back their unique and extraordinary tradition of fermenting the agave mash with field-extracted wild yeast for an unparalled display of agave terroir.
NOSE: Vegetal chapparal, roasted sweet potato.
PALATE: Salted vanilla cookie, allspice, mild chile heat.
FINISH: Medium to long, touch of spice.