Angostura is one of the Caribbean’s leading rum producers with a superb collection of rum brands and is the world’s market leader for bitters. These include: rum brands like Angostura 1824, Angostura 1919, Angostura Single Barrel Reserve, White Oak, Forres Park Puncheon, Black Label, Royal Oak, Angostura Reserva, Angostura 5 year old, Angostura 7 year old rum and; the Angostura aromatic bitters and a signature beverage Angostura Lemon Lime and Bitters. Angostura aromatic bitters has not been changed since the first bottle was introduced to the world in 1824. Besides being a Royal Warrant holder to the Queen of England for its Angostura aromatic bitters, the company has successfully marketed its iconic bitters globally and has a geographic reach into 164 markets. Many of our brands have been around for generations in Trinidad and Tobago, our core rum market. Angostura’s international rums have won gold medals at many international competitions in the past decade and have been named ’the world’s most awarded rum range’ by the Rum Masters.
Angostura 1824 12 Year Caribbean Rum is a blend of the finest mature rums, hand-picked by the Master Blender from selected casks. These rums are aged in charred American oak bourbon barrels for a minimum of twelve years and then skillfully hand blended and re-casked. Upon the rum’s optimum maturity it is hand-drawn, filtered and bottled. It is then offered in very limited supply for your enjoyment. Sip and enjoy this extraordinary and sensually crafted blend neat, on the rocks or with your favorite cigar.
NOSE: Pistachio nuts, vanilla and spice, then more profound, heavier scents of stewed stone fruits, creme-caramel and a whiff of brandy sauce.
PALATE: Banana cake, vanilla, chocolate fudge and all spice, orange zest and pine notes.
FINISH: Long, vanilla bean, raisins and spice.